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Light cherry mousse on dark chocolate sponge cake with cherry fruit glaze and cherry hearts as the crowning glory
As part of a collaboration between the Spanish Riding School and the traditional Café Landtmann
or simply as a practical bag for on the go
for celebrations and special occasions or as a charming gift: Landtmann's Original Marble Guglhupf Cakepops bring Viennese culinary culture to your home in a new
Meinl x Café Landtmann Röstung | 250g, ganze Bohnen Versand Light cherry mousse on dark1862 Vienna is an espresso blend from the renowned coffee experts at Julius Meinl. Carefully composed of 100% Arabica beans and slowly and darkly roasted in Vienna, it impresses with a strong, full bodied character. The exceptional quality of this blend has been recognized by the International Taste Institute with the Superior Taste Award (3 stars). A coffee that combines Viennese tradition with modern enjoyment. Aroma : Rich with fruity and spicy
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