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That is not better
You Will Need 3-inch piece (55g) fresh ginger root, cup chopped 1 cup (140g) chopped carrots, 3 small carrots Half of a small shallot 1 small garlic clove 6 tablespoons (85ml) rice wine vinegar teaspoon Dijon mustard 2 tablespoons honey teaspoon fine sea salt cup (118ml) avocado oil Directions 1Scrub ginger of dirt and peel (leaving a little skin in the crevices is okay)
When in doubt, dont be afraid to reach out to the bride, planner, or fellow guests
Unique - For something different, try my Tahini Lemon Dressing and Pesto Salad Dressing recipes
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