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Buttermilk Ranch Dressing from votes Ingredients 1 cup buttermilk, shaken (see notes) 3/4 cup sour cream (see notes) 1 teaspoon fresh squeezed lemon juice 1 small garlic clove, minced 1/2 teaspoon kosher salt 1/8 teaspoon ground black pepper 1/8 teaspoon sweet paprika 1/2 teaspoon finely chopped fresh dill 2 teaspoons finely chopped fresh chives 1 1/2 teaspoons finely chopped fresh parsley Instructions In a medium-sized bowl, whisk together the buttermilk, sour cream and lemon juice until smooth
While out running errands, Jolie opted for a calf-grazing lightweight strappy black dress teamed with another pair of matching Gabriela Hearst low-heeled mules
Serve or Store: Use immediately or store in the fridge in an airtight container for up to 7 days
If the bride is soon to marry someone named Joe, think of how many famous Joes your group can come up with
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