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Ships within 48 hours · Estimated delivery Oct 23 - Oct 28
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Information on visiting the National Museum of American history can be found here
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Equipment Ingredients 1 cup Green Goddess salad dressing 2 cups baby arugala or baby kale 2 cups raw snap peas or snow peas ends trimmed, thinly sliced on the diagonal into -inch pieces 1 head Bibb or butter lettuce leaves separated, or 1 small head of iceberg lettuce or green cabbage, thinly sliced 2 small Persian cucumbers diced, about 1-2 cups 2 scallions thinly sliced, about cup 1 ripe avocado cubed Instructions Make the Green Goddess dressing
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