Extra virgin olive oil from Spain - A l'olivier mix spices original dressing bursting with flavour

original dressing bursting with flavour

marinades for meat and fish

Ingredients: Extra virgin olive oil 59%

seafood carpaccios and ceviches

Extra virgin olive oil from Spain - A l'olivier mix spices original dressing bursting with flavourTake a detour through Spain with this olive oil of Arbequina, a variety of olive from Catalonia with a fruity taste. Any sweet tooth will love this olive oil with notes of artichoke, apple, almond and fresh nuts. An olive oil without bitterness or pungency! Great for cooking meat and fish or making marinades. Enjoy this olive oil drizzled over salad, raw vegetables, fish tartare or fresh cheese. It pairs well with balsamic vinegar of Modena, sherry