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organic or biodynamic wines
Once past the blockbuster bouquet of menthol
Extremely good structure and broad on the palate and a long lingering finish
and a long and pleasing finish
Francoise Bedel “L’Ame De La Terre”, 2006 Caviar & Foie Gras organic or biodynamic winesProduced primarily from Pinot Meunier with an added splash of Chardonnay and Pinot Noir mainly vinified in tanks and also in French oak barrels (15%). Aged 8 years, the resulting Champagne exhibits a beautiful gold colour. The wine has expressive yellow and exotic fruit character on the nose. The texture is round, soft and creamy with a lively line of acidity. A wonderful Champagne to be enjoyed with a meal. Dosage4. 5 g L.
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