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fermented and aged on skins for 215 days
Vegan-friendly and rated 94 points by Gary Walsh (The Winefront)
Alsace with roots dating to 1720
As an in-house Quince Cellar gift product (local pickup/delivery only)
Castello di Querceto “White Label” Chianti Classico 2022 espinaler fermented and aged on skinsFrom the historic Franois family estate at Greve in Chianti (winemaking since 1897), this is the classic 'white label' Chianti Classico DOCG, predominantly Sangiovese grown at 400 530m. The 2022 shows ripe red cherry, spice, mint, cedar and pipe tobacco, medium bodied with creamy tannins and fresh acidity. Highly rated (92 pts James Suckling, 90 pts Vinous).
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