2004 "Old Comrade" Ripe Pu-erh Tea Cake | 老同志普洱熟茶餅 Tea Ware Traditionally harvested in a narrow

Traditionally harvested in a narrow 2-month period starting before and after the Qingming festival

when Teafucius (our father) hosted a Chinese tea conference in Chinatown

After swallowing the aroma of the tea stays in the back of your throat

After purchase

2004 "Old Comrade" Ripe Pu-erh Tea Cake | 老同志普洱熟茶餅 Tea Ware Traditionally harvested in a narrowMade with the big tree variety of ancient pu erh tea trees, this fermented pu erh was produced over 15 years ago under the close eye of a well respected pu erh making master. The vintage tea's deep caramel colored brew produces a flavor that is full yet balanced with a slightly peppery aroma. The tea cake's flavor profile mimics the taste of older fermented tea varieties and is a great gateway into higher end ripe pu erhs. Production was supervised by