Wild Sea Bass Whole species_Lemon Sole and delicate flaky texture

and delicate flaky texture

This exquisite pork meat has been naturally dried in a cellar for 4 – 5 months with a gentle seasoning of pepper

Fresh Brill is a delicious flat fish which we think is highly underrated

Our Oyster Masterclasses are hosted at our Battersea Power Station restaurant

Wild Sea Bass Whole species_Lemon Sole and delicate flaky textureBest in season Wild Seabass! Sourced directly by our team in Brixham, this highly prized fish is hook & line caught from the South West Coast one of the most sustainable catch methods. They are then expertly prepared in house, trimmed and gutted, delivered to your door ready to cook. This premium fish makes the perfect centrepiece for approximately 3 4 to share. Savour the real flavours of the sea and enjoy its delicate mild taste and meaty texture