ジュリオ・フェッラーリ・コレツィオーネ　2004 - FERRARI（トレンティーノ）750ml x １本 BRUNO VESPA Winemaking method: The harvested grapes

Winemaking method: The harvested grapes are fermented for 15 to 18 days at a controlled temperature of 30 to 33℃

Production method: Fermented for 12 days in temperature-controlled stainless steel tanks using proprietary cultured yeast (fermentation temperature 20℃)

The long-lasting finish perfectly reflects the flavors experienced in the mouth

which was selected as the No

ジュリオ・フェッラーリ・コレツィオーネ　2004 - FERRARI（トレンティーノ）750ml x １本 BRUNO VESPA Winemaking method: The harvested grapesMade exclusively from carefully selected Chardonnay grapes from Maso Pianizza, a single vineyard owned by the Lunelli family, known as the "miracle working vineyard," located in the Trentino hills at an altitude of 500 600m and facing southwest. It has a bright, golden yellow color and a very fine and persistent perlage. It boasts a magnificent aroma of fruits and flowers, with a striking yeast scent reminiscent of brioche. Notes of acacia honey,