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Light golden-yellow colour
and matured in first-fill American oak bourbon casks for 10 years before being bottled up at 50% ABV
The Quartz Reef Blanc de Blancs Methode Traditionnelle is an exceptional release
vanilla custard
Saint Clair Wairau Reserve Sauvignon Blanc Dailuaines Light golden-yellow colourThe aroma is exceptionally expressive and intense with an infusion of ripe passionfruit, blackcurrant leaf and crushed fresh thyme. Opulent and complex with concentrated layers of bright citrus and tropical fruit. The palate is crisp and full, with a salty mineral texture and a lingering finish.
US$ 1125.00
US$ 169.00
US$ 16.90
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US$ 29.95
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US$ 19.30
US$ 12.90
