1919 Distilling Gin 700mL Chartreuse 34% in an open top

34% in an open top fermenter plunged twice daily

in a barrel that was previously used to age Otago Pinot Noir

spice and wild thyme this Pinot Noir has a fresh sweet-fruited palate balanced by fine oak spice tannins and an elegant finish

000 years ago and which today provide heat retention for grapes to ripen as well as good drainage

1919 Distilling Gin 700mL Chartreuse 34% in an open topNamed for the year that New Zealanders stood up for their rights and voted down prohibition, the original gin (41% abv) is locally produced in their custom made still. Created using Otago cherries, manuka honey, organic lemons, and oranges, plus botanicals including juniper, orris root and cinnamon, this is a classic gin that celebrates old world charm, passion and charisma. 700mL 41%ABV