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After aging in partly new oak for an average of 12 months the wine is bottled without filtration
Top line of wines
Alcoholic fermentation and maceration: For 14 days in a 30 Hl wooden vat
for many years I have also explored most of the other slopes – buying grapes
The Wines of Georgia pennies After aging in partly newAuthor: Lisa GranikPublisher: Infinite Ideas LimitedLanguage: EnglishFormat: Paperback 288 pages The Republic of Georgia (Sakartvelo) is home to over 500 indigenous Vitis vinifera varieties and has an unparalleled and unbroken history for over 8000 vintages. Rising from the rubble of the former Soviet Union, Georgia is unique in resurrecting its unique winemaking tradition while at the same time rediscovering the distinctiveness of its native
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