Alexandre Burgaud Brouilly 2023 irish Whisky Modern "Barbanera" was transformed in

Modern "Barbanera" was transformed in 2007

carrying soft and rather sweet peat paralleled with smoke

Patiently aged in Oloroso sherry and bourbon casks for 18 years

At just eight years old

Alexandre Burgaud Brouilly 2023 irish Whisky Modern "Barbanera" was transformed inJean Marc Burgaud, wizard winemaker in Morgon, introduced us to his cousin Alexandres superb Beaujolais Villages. The wine comes from old vines in the village of Lantigni which is regarded as being the best location for Beaujolais Villages. The wine is made in classical Beaujolais style with the stems retained. Although it was a warm year, Alexandre kept his cool and harvested early to capture as much freshness in the wine as possible. Floral with