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and foudres
It pairs particularly well with fish
If you would like a custom card and note
26% Cabernet Sauvignon
The Marigny, Pinot Gris Carbonic Maceration (2024) 1 liter and foudresWillamette Valley, Oregon. 100% Pinot Gris. Organic. Low intervention. Vegan. Andrew Reginald Young moved from New Orleans to Oregon over a decade ago to make fresh and fun wines in a low intervention style. Under the winemaking name St. Reginald Parish, Andrew uses familiar Willamette Valley grape varieties in less familiar ways: this carbonic, skin contact pinot gris, for example! Made in collaboration with natural wine outfit The Marigny, this wine
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US$ 12.60
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US$ 249.50
