Guatemala Antigua low acid smooth finish and nutty overtones

smooth finish and nutty overtones

our 100% Kona coffee perfectly captures the essence of Hawaii's volcanic soil and tropical climate

a high elevation area producing brisk

(strong coffee with notes of cocoa

Guatemala Antigua low acid smooth finish and nutty overtonesGrown in the Antigua district at high altitudes (5,000 6,000 feet) in rich, volcanic soil, this coffee is a lively cup with sweet acidity, and a clean aftertaste with floral and chocolate notes. Subtle smoky, spicy overtones with a sweet finish. Antigua District Medium roast coffee Cupping notes: cherry, orange, spice 100% Arabica beans 16 oz. (full traditional pound!) 5 lb. option (save $1 per pound)