Baby Kale Mother's Day Butter Daisy is commonly used

Butter Daisy is commonly used solely for ornamental purposes in dishes

also known as the shiso plant or Japanese basil

and Butterhead Lettuce**) covered with Edible Blooms (Begonia

Keep refrigerated and please was before consuming

Baby Kale Mother's Day Butter Daisy is commonly usedThis wholesome green is much more than just a usual salad or smoothie go to. The Kale craze and hype over this nutrient powerhouse lies in the fact that its pretty versatile whether its slow cooked with chicken stew, charred with tahini, or used as a sub for basil in a pesto sauce, the possibilities are limitless. LOCAL PRODUCE HYDROPONICALLY GREENHOUSE GROWN NON GMO PESTICIDES FREE