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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
Process: Gully washed and dried in the sun
silky sweet
Roast: Med-dark
Region: Antigua Guatemala
Honduras sample pack Process: Gully washed and driedCertification Grading: SHG EP Org Roast: Medium dark Tasting Profile: Caramel, spice, brown sugar. Grower: 1500 grower members from Cafe Organics Marcala Variety: Bourbon, Catuai, Caturra, Lempira, & Typica Region: Marcala, La Paz, Honduras Altitude: 1300 1700 M Soil Type: Clay Minerals Process: Fully washed and sun dried.
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