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Core units BSBWHS307 Apply knowledge of WHS laws in the workplace BSBWHS308 Participate in WHS hazard identification
Units of competency ICTRFN407 Conduct radio frequency measurements ICTRFN304 Construct and test a radio communications device ICTWHS204 Follow work health and safety and environmental policy and procedures ICTTEN410 Locate
the CAQA LLND Kit supports Outcome Standards related to Learner Support
egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHCCC019 Produce cakes
SCORM Compliant Package-SHBHTLS001 Provide technical leadership to hairdressing teams Course Core units BSBWHS307 Apply knowledge* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
