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nuts and caramel
baked apple note
Produced at the most notherly distillery in Scotland
Situated under the Grampian foothills
PEAT (Pure Islay) 45% 500ml Strength:45% nuts and caramelPEAT Pure Islay is the accomplice to the PEAT full proof, swapping its high batch strength for a more friendly 45%. It was created using single malt whisky from a handful of distilleries across northern and southern Islay. Aromas of thick cut bacon being cooked over smouldering coals on the beach. Hickory smoke to the fore on the palate with hints of Lapsang Souchong tea, lashings of salted caramel and dark chocolate developing. Soggy baked apple fade
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