Vocational Placement Kit-HLTPOP012 Contribute to testing of results of community water supply CRICOS Forms egg and farinaceous dishes SITHCCC012

egg and farinaceous dishes SITHCCC012 Prepare poultry dishes SITHCCC013 Prepare seafood dishes

enabling accurate determination of a learner’s core skill levels

Workforce-Ready Outcomes

egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHCCC019 Produce cakes

Vocational Placement Kit-HLTPOP012 Contribute to testing of results of community water supply CRICOS Forms egg and farinaceous dishes SITHCCC012A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.