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chocolate and coffee
finesse and a more refined feel than simpler entry-level fizz
crab cakes
milk chocolate and toasty wood flavours
Cave de Turckheim, 'Grand Cru Brand' Pinot Gris, 2017 Manzoni Moscato chocolate and coffeeA butter honey nose, with a dusting of exotic spice. The palate is butterscotch and warm spice, with flavours of freshly baked glazed apricot tart. The nicely weighted mid palate is balanced by silky, lime acidity. Alsace, France 100% Pinot Gris Vegan Sustainable 13% ABV Food Pairing Pairs with foie gras; Indian, Chinese, or Thai cuisine (less chili); smoked mackerel, trout, salmon, or sea bass with soy sauce and ginger.
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