Dat' Little Louisiana Plantation Cookbook (Chef Remy) Best Sellers This after some 70 years

This after some 70 years of dreadful food – through the wars

The must is then placed in large wooden barrels with a starter

Spoon over foie gras

The squeeze bottle is ideal for finishing

Dat' Little Louisiana Plantation Cookbook (Chef Remy) Best Sellers This after some 70 yearsThis is a fun little book. The chef introduces numerous plantation homes, so it could function as a guidebook and it is a good size to put in the glovebox in your car. He covers traditional recipes along with how to cook rice and making cajun creole seasoning. Nice stocking stuffer or gift for someone planning to drive the River Road outside New Orleans. The copy on offer is in excellent condition and is a 3rd printing. (previously owned)