SCORM Compliant Package-AMPQUA206 Follow food safety and quality programs Session Plan inspect and refit wheel hubs

inspect and refit wheel hubs and associated brake components MEM11010B Operate mobile load shifting equipment MEM11011B Undertake manual handling MEM14004A Plan to undertake a routine task MEM15024A Apply quality procedures * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency CHCAOD008 Provide advanced interventions to meet the needs of clients with alcohol and other drugs issues CHCMHS005 Provide services to people with co-existing mental health and alcohol and other drugs issues CHCAOD007 Develop strategies for alcohol and other drugs relapse prevention and management CHCCCS004 Assess co-existing needs * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core Units AURAEA002 Follow environmental and sustainability best practice in an automotive workplace AURASA102 Follow safe working practices in an automotive workplace AURETH101 Depower and reinitialise battery electric vehicles AURETH102 Inspect and maintain battery electric vehicles AURETH104 Diagnose and repair traction motor speed control systems in battery electric vehicles AURETH105 Diagnose and repair high voltage traction motors in battery electric vehicles AURETH106 Diagnose and repair auxiliary motors and associated components in battery electric vehicles AURETH107 Diagnose and repair system instrumentation and safety interlocks in battery electric vehicles AURETH108 Diagnose and repair HVAC and rechargeable energy storage cooling systems in battery electric vehicles AURETH109 Diagnose and repair DC to DC converters in battery electric vehicles AURETK002 Use and maintain electrical test equipment in an automotive workplace AURETR112 Test and repair basic electrical circuits AURETR125 Test

Core units BSBTWK501 Lead diversity and inclusion SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC043 Work effectively as a cook SITHKOP013 Plan cooking operations SITXCOM010 Manage conflict SITXFIN009 Manage finances within a budget SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXHRM008 Roster staff SITXHRM009 Lead and manage people SITXINV006 Receive

SCORM Compliant Package-AMPQUA206 Follow food safety and quality programs Session Plan inspect and refit wheel hubs* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.