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The spring water within the brewery is used as the brewing water
the balanced aromas and a mild sweetness envelop the senses making Dassai enjoyable on its own
style of Fukui sake is rich in body and flavour
and is popular with people of all ages
"Kikumasamune" Kimoto Junmai (15%)1800ml Rich The spring water within theAn authentic dry style Japanese sake. Produced using a time honoured brewing method known as 'Kimoto', which utilises natural lactic acids to create a crisp, dry sake without harsh characteristics. This sake can be enjoyed at any temperature.
US$ 40.99
US$ 24.25
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