Hatsukokoro Ginsou Kiritsuke Gyuto 240mm goko-hamono thin blade means minimum drag

thin blade means minimum drag through your meat and the style of this one means you will have to learn how to carve at the table

thin edge and subtle distal taper

A superb example of design and performance thanks to the finish and excellent geometry of this santoku from Tanaka san

Forged by master blacksmith Itsuo Doi for Sakai Takayuki it's a powerful feeling and stylish nakiri with an excellent convex grind

Hatsukokoro Ginsou Kiritsuke Gyuto 240mm goko-hamono thin blade means minimum dragWith its slightly sweeping design, the additional height on the Ginsou kiritsuke gyuto and relatively long flat belly combined with a very thin tip for intricate work give you excellent cutting performance while remaing nimble in hand and well balanced just at the heel.