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This is a 2001 hardback that appears to be a first edition
2009 first edition in very good condition with dust cover
and less expensive
This is a 2001 book by the chef-owner (at that time) of Salamander Restaurant in Boston
The Flying Biscuit Café Cookbook (April Moon) Leonardi Acetaia REALE This is a 2001 hardbackI can remember when the Flying Biscuit opened in Atlanta, in 1993. Its fantastic that the Caf still exists, 32 years later, and has franchised out to 30+ stores across the south. The cookbook has many of the recipes the Caf is known for biscuits, waffles, eggs along with soups, sauces and sweets. This is the 1998 first edition.
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