Premium Ostrich Ground with added Duck Fat (1.0 lb) VOL=110 cook on medium-low in a

cook on medium-low in a nonstick skillet (we use cast iron) until desired crispness

Just add noodles

grill (or pan-sear) the Ostrich Steak to an internal temperature of 125-130F degrees

You can also cook the Ostrich Steak to medium (130-140F degrees) if you prefer

Premium Ostrich Ground with added Duck Fat (1.0 lb) VOL=110 cook on medium-low in aOstrich Ground Steak with 15% duck fat added for taste and moisture. ORDER LIMIT: 15 pkgs Perfect healthy red meat alternative to ground beef. FANTASTIC for burgers and dishes such as meatloaf, meatballs, and more. Made with ostrich meat from American farms. 1 lb package. COMES FROZEN MAY PARTIALLY THAW DURING TRANSIT (Read the USDA Guidance on refreezing partially thawed meat.)