Muneishi Aogami Gyuto 210mm yoshikane-hamono The knife is made from

The knife is made from a core steel of ZDP-189

the kitchen product arm of Masakage and Kotetsu's Shibata san

A hand hammered blade with a high polish finish that exposes the layers of steel beautifully down to the cutting edge makes this a classic

Hinoura san has created a superbly well finished and balanced knife with a design that has drawn so many comments and so much praise from his many admirers over the years and we're most certainly among them

Muneishi Aogami Gyuto 210mm yoshikane-hamono The knife is made fromAn absolute cracker of a knife for the money, this gyuto is light, nimble and exceptional value definitely one to add to your collection!