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Ingredienti cannoli siciliani con ricotta al cioccolato -> ricotta di pecora
Torta Savoia San Valentino
made with sheep's milk from Santo Stefano Quisquina farms
An unforgettable experience for your senses
Cannoli Siciliani con Ricotta al Pistacchio Amount:8 Ingredienti cannoli siciliani con ricottaSicilian Cannoli with Pistachio Ricotta: a work of art, not just a cannoli. Each wafer, a masterpiece of craftsmanship, is created by hand with the passion of Sicilian master pastry chefs. Thick, crunchy and irresistible, it is coated internally in chocolate to preserve the freshness of the filling. The beating heart of each cannolo is our creamy pistachio ricotta, a perfect combination of the sweetness of ricotta and the intense aroma of pistachio.
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