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medium to full-bodied and smooth
rocky soils in Forest Range
Perfect for any celebration—pop the cork and enjoy the moment
Sure to be one of the greats
Pico Maccario Barolo DOCG Martinborough medium to full-bodied and smoothCrafted from meticulously handpicked Nebbiolo grapes, this Barolo undergoes delicate crushing and de stemming, followed by traditional vinification and a gentle 1315 day maceration with soft cap wetting. The wine matures for 18 months in large 2535hl Slavonian oak barrels, then rests a further 12 months in bottle before release. Brilliant ruby red with garnet hues, it offers a complex, intense bouquet of lavender, violet, and sour cherry. The palate
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